Rainy Day Pizza
Ingredient:
-2cups of mexican shredded cheese blend
-1/4 cup of pepperoni (or ham/turkey)
-left over crusty bread OR hoagie rolls
-1cup bbq sauce
-1 piece of rotisserie chicken breasts(w/out skin) cut into bite size pieces.
-1/2 cup of tomato sauce
-5-6 pieces of dices of pineapple (cut those diced pieces in half to spread evenly across pizza)
-thin tomato slices(cut in halfs)
Directions:
1) put about 6-8 pieces of bread evenly on large cookie sheet
2) spread tomato sauce evenly on 3-4 pieces of bread, and bbq sauce on the other 3-4 pieces of bread
3)for tomato sauce pizzas, spread cheese evenly on those pieces of bread. For the bbq pizza, spread about 3-4 pieces of chicken on the pizzas.
4)cut tomatoes and spread them across ALL pizzas (about 2 1/2 slices of tomato on each pizza)
5)put pineapple ONLY on the bbq pizzas. (bout 2-3 pieces for each pizza)
6) put additional pizza toppings on both pizzas *optional
7) add another good amount of cheese to top on ALL the pizzas
*What the pizzas should look like BEFORE put into the oven
8) Preheat oven to 400
*cooking in the oven
9)cook for about 15minutes; or until cheese has melted
10) enjoy!
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